City Professional

Here is a selection of cocktails created for the St James Bar at The Sofitel London St James for Spring and include the following. Jekyll & Hyde – created by Matteo Giannuzzi (Bartender) Maker’s Mark, […]

This is the delicious Alexandrian Liver (kebda eskandarini) photographed for Alexandrie Restaurant in Kensington, which is a mix of pan-fried livers, onions and green peppers and comes with a choice of three seasonings – classic, […]

If you headed over to Shoreditch on 25th January, you would have found The Jones Family Project offering a special 3-course Burns Night meal for £35 or if you want to add a cocktail on […]