Here is a selection of starter dishes photographed for Alexandrie Restaurant in Kensington at the end of 2016. It includes firstly, their Ethical Foie Parfait done in two flavours – Egyptian-spiced and French Style, accompanied with a delicious raisin chutney. And secondly, their Tiger King Prawns, which are fried with a light crispy coating and served with a Bois Boudran sauce, gem lettuce and fennel.
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Enzina Fuschini Chelsea Art Exhibition
The following selection of photographs were taken at a preview event for a new oil on canvas art exhibition called ‘Impact’ in Chelsea in June 2017 from acclaimed international artist and designer, Enzina Fuschini.
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